Tasty mixed vegetables

beancurd:moderate amount celery:two agaric:small amount garlic:small amount onion:one pepper:small amount fragrant leaves:one piece octagon:one canola oil:moderate amount balsamic vinegar:two spoons sugar:two spoons sesame oil:spoon raw:two spoons salt:spoon https://cp1.douguo.com/upload/caiku/a/8/a/yuan_a8092220dad50d3ee5af562cb7e51c7a.jpg

Tasty mixed vegetables

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Tasty mixed vegetables

I used to go to school away from home. Now it's a time to marry someone else and feel filial. But I can't stay with my father. I want to make a lot of delicious food for my father. I feel sad to see this activity. I'll go back home later. I'll make a lot of delicious food for my father. -

Cooking Steps

  1. Step1:Beancurd soaked in water in advanc

  2. Step2:Blanch the boiled water. Take it out to control the dry water.

  3. Step3:Celery and agaric are also blanched. Don't blanch celery for too long. Keep it crisp.

  4. Step4:Cut the garlic and onion.

  5. Step5:Sugar, vinegar, soy sauce, salt and sesame oil. Pour them into a bowl and mix well.

  6. Step6:Put the beancurd, celery and fungus in the plate and pour in the sauce.

  7. Step7:Stir fried garlic and onion. Put the oil in the pot. Add the fragrant leaves, pepper, star anise, stir fry.

  8. Step8:Pour in the garlic and stir fry for 1 minute.

  9. Step9:Pour in the onion and stir fry for 1 minute.

  10. Step10:Sprinkle the chopped onion and garlic on the plate. Just fine.

  11. Step11:It's delicious.

Cooking tips:There are skills in making delicious dishes.

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