Chinese Food
Mapo Tofu
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Cooking ingredients
Cooking Steps
Step1:Prepare ingredients, salt, oil, pepper, Dakui, onion, ginger, chili sauce, bean paste and tofu (the dosage depends on the population). Put some oil into the pot. Let the oil heat up. Add pepper, Dakui, ginger and stir fry for a few seconds. 3. Stir fry the tofu for ten seconds. Add water immediately. Cover the tofu with water. Simmer for a while. Pour in thirteen spices. Stir fry for a while. Pour in chili sauce. Bean paste. Stir fry. Simmer for a while and collect the juice. Out of the pot..
Cooking tips:There are skills in making delicious dishes.
