Chinese Food

Cooking Steps

1. 

   Step1:Scramble 3 egg

2. 

   Step2:Wash fennel, cut it into pieces and mix with eggs. Add proper amount of soy sauce, sesame oil and chicken essence salt. Stir evenl

3. 

   Step3:Roll out the round skin. Put the stuffing on the pie skin. Just put the other half on the top and press the edge tightly

4. 

   Step4:Ready to bran

5. 

   Step5:My electric pancake pan. It's easy and convenient to bake on both sides for three minutes

6. 

   Step6:Out of the pot to tast