Cooking Steps

1. 

   Step1:Fennel, vermicelli, salt, Wuxiang powder, ginger powder, monosodium glutamate and sesame oi

2. 

   Step2:Mix the light salt water and flour. Cover with plastic film and refrigerate for one nigh

3. 

   Step3:Sprinkle cooked cooking oil on the panel. Push the dough away. Step of steamed bun. Concentrate the dough around your hands and heart. Pull off the extra dough. There is no dough in the middle of the pie.

4. 

   Step4:Three can be put in the cake pan. When the indicator light is off, the pot will be ready

5. 

   Step5:Don't brush the oil in the pancake pan any more. For health's sake.

6. 

   Step6:It's fragrant. It's different.

7. 

   Step7:Put it next to each other. The heat will make the crust softer and stronger.

8. 

   Step8:And a bowl of hot soymilk. Lollipop.