Cooking Steps

1. 

   Step1:In the pot. Put a little corn oil. About two tablespoons. Heat the oil and add the onion, ginger, garlic and fat intestines. Stir fry in high heat. Add the refined salt. Use a little oil.

2. 

   Step2:Wait for the fat intestines to turn yellowish. Add a little old-fashioned sauce. Add green pepper and dry red pepper. Stir fry in high heat until all the oil in the fat intestines is drained. Dish.