Stewed rice with sausage

sausage:two Holland beans:10 chicken essence, soy sauce, oyster sauce, sugar:moderate amount https://cp1.douguo.com/upload/caiku/8/3/e/yuan_833fddee21b5e62c431ace92d7fbc5be.jpeg

Stewed rice with sausage

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Stewed rice with sausage

Cooking Steps

  1. Step1:Rice is ready in advanc

  2. Step2:Brush the casserole with oil to prevent it from stickin

  3. Step3:Put the rice in the casserole. Boil it over high heat and turn to low heat. 78 minutes more. Five minutes less rice.

  4. Step4:Prepare sausages and Holland beans for the rice.

  5. Step5:When the rice is still a little water, add in the sausage. Stew for another five minutes. I used a small fire.

  6. Step6:Add in the boiled Holland beans. Close the lid again and keep the water away. Prepare the sauce at the same time. I don't have a specific view on the sauce proportion. You can try the taste while mixing. Soy sauce, oyster sauce, chicken essence, sugar. You can also add other seasonings you need. You can try them.

  7. Step7:Add the sauce. Prepare to ea

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed rice with sausage

Chinese food recipes

Stewed rice with sausage recipes

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