Roasted staff with garlic and cheese

baguette:one cheese:a few butter:a few cilantro:a few garlic:moderate amount https://cp1.douguo.com/upload/caiku/a/e/3/yuan_ae90c9e1b215ab0abd0709df990d0e43.jpeg

Roasted staff with garlic and cheese

(92578 views)
Roasted staff with garlic and cheese

Cooking Steps

  1. Step1:Prepare all material

  2. Step2:Slice 2 cm thick bread with oblique knif

  3. Step3:Minced garli

  4. Step4:Butter melts in wate

  5. Step5:Spread a layer of melted butter on the French stick. Mix the garlic coriander and the remaining butter on the French stick. I don't have chives for cilantr

  6. Step6:Cheese with chees

  7. Step7:Preheat the oven at 170 ℃ for 10 minutes. The temperature depends on your own ove

  8. Step8:Crispy is very delicious. It's fragrant with garlic. Don't want delicious ones.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Roasted staff with garlic and cheese

Chinese food recipes

Roasted staff with garlic and cheese recipes

You may also like

Reviews


Add Review