Chinese Food
Spicy dried silver carp
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Spicy, sweet and delicious. Chewy. It's a good snack and dinner. As a reference, please increase or decrease the seasoning according to the taste
Cooking ingredients
Cooking Steps
Step1:Soak the dried silver carp in clear water for 15 minutes. Rinse and strain to dr
Step2:In the pan, heat up the oil and fry the silver carp until fragrant. Scoop up. There is so much oil left in the pa
Step3:Put the dried silver carp in half a bowl of water, pepper powder, pepper powder, sugar powder, salt, cooking wine and stir while cooking. After the water is dried, pour in sesame oil or red oil. Turn off the fire.
Step4:Loading. It can be sprinkled with fried white sesame seeds. It's more appetizing.
Cooking tips:Try to taste when cooking. There are skills to add and cook according to the taste.
