Chinese Food

Cooking Steps

1. 

   Step1:Materials to be use

2. 

   Step2:Beat the eggs and sugar togethe

3. 

   Step3:Peel and cut banan

4. 

   Step4:Put the banana slices in the starch. Glue the starch evenly. Shake off the excess starch

5. 

   Step5:Starchy banana slices in egg whit

6. 

   Step6:Put the banana slices covered with egg white on the oatmeal. Evenly cover the oatmea

7. 

   Step7:When the oil temperature is a little hot, put in the banana slices. The electric stove is 600 ℃ and the fire is small. Fry until both sides are golden. Take out the oil control

8. 

   Step8:One banana lef

9. 

   Step9:[Jiuyang food and Fashion College] Zaozhuang liberation station banana falls in love with oatmea