Chinese Food
Stir fried Nang with vegetables for breakfast
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Lazy breakfast
Cooking ingredients
Cooking Steps
Step1:Diced Nang cak
Step2:Break up the two eggs. Add a spoonful of salt. Pour in the Nang bread. Stir well
Step3:Pour in the oil and diced vegetables and stir fry them in the pot until they are eight ripe. Pour in the diced Nang bread and continue to stir fry
Step4:Add two spoonfuls of water. Stir fry. Dry the water.
Cooking tips:There are skills in making delicious dishes.
