Tomato and green fish congee

herring (belly meat):1 tomato:1 ginger:1 piece rice:moderate amount water:moderate amount salt:a few https://cp1.douguo.com/upload/caiku/9/b/2/yuan_9b5d09f12242877f0fc05110ddba5de2.jpeg

Tomato and green fish congee

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Tomato and green fish congee

Tomatoes have their own water. Don't add too much water.

Cooking Steps

  1. Step1:Rice soaked in advance for 5 to 6 hour

  2. Step2:Tomato washed, peeled and dice

  3. Step3:Clean the herring, remove the skin, remove the fishbone and dice i

  4. Step4:Ginger washed, peeled and slice

  5. Step5:Put the ingredients in the ste

  6. Step6:Add appropriate amount of wate

  7. Step7:Start stewing for 2 to 3 hour

  8. Step8:Mix in the middle 3 times. Add a little salt for the last time and mix evenl

  9. Step9:Finish. Ea

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Tomato and green fish congee

Chinese food recipes

Tomato and green fish congee recipes

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