Pasta with Portunus curry

Portunus:two carrot. Potato:a few Rooster straight bar pasta:package ginger, coconut milk, baimengduo curry:8 https://cp1.douguo.com/upload/caiku/9/8/5/yuan_98989918d42671b0f4e8a87d8f232995.jpeg

Pasta with Portunus curry

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Pasta with Portunus curry

The rest of the materials at home. I had a night of surprise. It's not bad.

Cooking Steps

  1. Step1:The materials have been processed. Everything is her

  2. Step2:When dealing with the food, I first boiled the water in the pot, then I cooked the pasta. After the fire is over, turn the heat down. Don't worry about it, because it has to be cooked for a long time. Remember to put some olive oil and a little salt in the water. There is no olive oil, so I'll use salad oil instead

  3. Step3:Put a little oil in the wok. Put ginger when it's hot. Then put the treated swimming cra

  4. Step4:When the crab turns red, put in a little white wine, then put in water. I put more. Because I like curry juice, so I put in such a large curry

  5. Step5:Then pour in the coconut milk. Put in the potatoes and carrots. Start closing the lid and stewing the juice

  6. Step6:At this time, see if your pasta has become this color. If it's discolored, it means it's cooked. Take it up and wash it, and then pass through the cold water

  7. Step7:I dropped a few drops of this concentrated lemon juice when I was collecting the juice. It's more convenient. Add some sugar and salt.

  8. Step8:Finally, pour the juice on the noodles and it's done. Enjoy the delicious food

Cooking tips:When dealing with Portunus and side dishes, you can boil the water first, and then boil the pasta first. It takes a while for the pasta to cook, and you have skills in cooking and eating.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pasta with Portunus curry

Chinese food recipes

Pasta with Portunus curry recipes

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