Stewed crab

Portunus:2 tomato:3 internal fat tofu:1 block fish cake:3 blocks onion:2 Korean sweet and spicy sauce:moderate amount salt:moderate amount water:moderate amount https://cp1.douguo.com/upload/caiku/d/a/7/yuan_da0f5e9b228b1f995c663d9976653387.jpeg

Stewed crab

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Stewed crab

Cooking Steps

  1. Step1:Two large Portunus (2 1 jin) were bought in the marke

  2. Step2:It's very dirty to wash a swimming crab in four parts (don't forget to use a toothbrush to clean the hairy places on the crab's feet)

  3. Step3:Put some oil into the pot. Then put the crab into the pot and stir fry it. Add ginger. Stir the beer evenly

  4. Step4:Pour the cut tomatoes into the pot and stir fry them for several times to make juic

  5. Step5:Add some water to coo

  6. Step6:Add tofu and fish cake and cook in high hea

  7. Step7:Add onion, Korean sweet and spicy sauce, salt and other seasonings and bring to boil

  8. Step8:It's delicious. Ha ha

  9. Step9:Meimeid

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Stewed crab

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Stewed crab recipes

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