Cooking Steps

1. 

   Step1:Boil in boiling water and add wine. Put in chicken legs and cook for 5 minutes. If you use big chicken legs or three yellow chickens, adjust the time appropriately to 8-15 minute

2. 

   Step2:Then turn off the heat and cover the pot for 10 minutes. Same. Add time to the whole chicken with big chicken legs. About 15 minute

3. 

   Step3:Take out the drumsticks and chill them in ice water. If the water doesn't reach the drumsticks, turn it over manuall

4. 

   Step4:Put chili noodles in the bowl and grind some pepper. How much pepper do you like. Then heat the oil and pour it down to make spicy red oi

5. 

   Step5:Then make the pouring. The bowl is served with cooking wine, salt, sugar, vinegar, soy sauce, sesame juice and spicy chili oil. Taste it yourself. Put more vinegar for sour ones, more sugar for sweet ones, and more red oil for spicy ones. I like onion, ginger and chilli. I can add onion, ginger and chilli circles in this ste

6. 

   Step6:Mix the peanuts and sesame seeds with the water mixture and pour them on the chicken. If you put some coriander on it, it will look better.