Chinese Food
Let's teach you a way to make the pork into the best fragrance -- stir fried pork with asparagus
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Cooking in summer. Actually, it's quite skillful. Meat and vegetable collocation. We should also pay attention to the taste of the ingredients. For example, cut pork and fry until it is transparent. You will have appetite when you look at it. But in order to reduce greasiness, it is usually matched with spicy bean paste and seasonal vegetables, such as classic twice cooked meat and stir fried meat. This way, not only less greasy, but also more nutritious. What Hua'er shared with you today is also a very enjoyable way to eat.
Cooking ingredients
Cooking Steps
Step1:First cut the streaky pork into thin slices. Mix with salt and cooking wine. Marinate for 5 minutes.
Step2:Peel asparagus. Wash and cut into sections.
Step3:Then blanch for half a minute with boiling water. Draw cold water for standby. Cut the garlic at the same time. Prepare some dried peppers.
Step4:Sit in the hot pot. Put a little oil. Stir fry the chili and garlic.
Step5:Put in sliced pork. Stir fry until it changes color. Add 1 tablespoon of soy sauce and oyster sauce.
Step6:Put in asparagus, some sugar and a little salt. Heat it for half a minute and it will be out of the pot. Don't fry it for a long time. Otherwise, asparagus is not crispy.
Step7:In this way, the streaky pork is absolutely fragrant. And with asparagus, it has a crispy taste. It's delicious.
Cooking tips:There are skills in making delicious dishes.
