Chinese Food
Braised pork with Tofu
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When I was a child, I used to buy tofu and streaky pork and stew them together in a casserole. Once cooked, it was a big pot. When I bought tofu for two days, I would cook tofu with this kind of Douchi. Tofu with Douchi is really delicious. I don't know the name of this kind of tofu. I only know it's called tofu. It's rarely sold in the market. It should only be sold in the south. Add some sugar when cooking. Otherwise, the tofu will be full of soup. It's more delicious and it's like eating meat. It's really satisfying-
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients, tofu, streaky pork and Douch
Step2:Cut the pork into pieces. Cut into large piece
Step3:Tofu is cut in half. It tastes good when boile
Step4:When the oil is hot, fry the streaky pork. Pull the steak aside. Stir in the garlic. Pour in the black bean
Step5:Stir fry. Add more water than ingredient
Step6:Add 1 scoop of soy sauc
Step7:1 teaspoon sugar for flavo
Step8:Cover the pot. Turn to low heat and simmer for 10 minutes
Step9:Stew until juicy. Add salt and monosodium glutamat
Step10:Stir fry and you'll be out of the po
Step11:Finished product.
Cooking tips:There are skills in making delicious dishes.
