Red bean paste

red bean:300g black bean:100g crystal sugar:100g https://cp1.douguo.com/upload/caiku/6/f/8/yuan_6f16876654157af98ac8ca333aceb5e8.jpeg

Red bean paste

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Red bean paste

Cooking Steps

  1. Step1:Wash red beans and black beans until wrinkled. Refrigerate for 2 hour

  2. Step2:Take out the refrigerator, put it in the pot, boil it, and then add the icing suga

  3. Step3:Come to ea

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Red bean paste

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Red bean paste recipes

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