Congee with vegetables and vegetables

yellow hot Ding:3 carrot:1 vegetable heart:5 rice:bowl https://cp1.douguo.com/upload/caiku/3/3/8/yuan_33d95ee4772b0a6003df469e64d61d98.jpeg

Congee with vegetables and vegetables

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Congee with vegetables and vegetables

Originally, I wanted to make porridge with fish slices. But I can't finish buying a fish by myself. I made porridge with yellow peppers. I didn't expect it was delicious and sweet.

Cooking Steps

  1. Step1:Put the oil in the casserole. When the oil is hot, put the yellow and hot diced pork tripe into the pan and fry it until the skin is crisp yellow. Sprinkle some salt on the fis

  2. Step2:Add rice and a bowl of wate

  3. Step3:Cut the carrot into slices. Cut the cabbage into thin piece

  4. Step4:Pour into the casserole. Cook for two minutes on high heat and three minutes on low heat. It's mad

  5. Step5:In a bowl, it's very nutritious and delicious.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Congee with vegetables and vegetables

Chinese food recipes

Congee with vegetables and vegetables recipes

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