Step1:Sausages, bacon, scallion, ginger, cooking wine, steamed, then diced, and the rest of the ingredients are also dice
Step2:Stir fry radish in oil for a whil
Step3:Stir fry the green and red peppers until they are broke
Step4:Then stir fry the bacon sausage for a whil
Step5:Mix the onion with a small amount of soy sauc
Step6:Prepare rice for the finished produc
Cooking tips:Sausages, bacon, dried radishes are mostly salty, so you don't need to put salt in them, so you can properly increase the taste of vegetables.