Chinese Food
Hot and sour vegetable soup
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Cooking ingredients
Cooking Steps
Step1:Clean the sauerkraut. Soak the sauerkraut and cut it into thin shreds. Boil the sauerkraut and ginger. Boil the prickly ash for a few minutes. Boil the sauerkraut and onion. Add salt and lard. Cook the sauerkraut for 2 minutes and then multiply it. The soup is delicious and tende
Cooking tips:There are skills in making delicious dishes.
