Chinese Food
Stewed kidney bean with potato
(93079 views)
Stewed kidney bean with potato is the first dish I learned to cook. At that time, I was a little girl in junior high school. My mother and my parents cut all the materials well. They helped me to cook in a hot pot. They helped me to add vegetables. I was responsible for watching the pot do not paste. Ha ha. The frequency of this dish in my family is quite high. Now I have changed it. It appears as a whole vegetable dish. It is suitable for brothers and sisters who lose weight. Easy to operate. Let's try it.
Cooking ingredients
Cooking Steps
Step1:Peel potatoes and cut them into pieces. Wash green peppers and remove the hot gluten and cut them into pieces (if you like spicy food, you can also not remove the gluten). Wash kidney beans in sections. Make sure the silk is clean. Cut scallions and garlic into piece
Step2:Fire. Hot pot. Make sure there is no water in the pot. Add oil properl
Step3:Oil hot. Add onion and garlic. Stir fr
Step4:Pour in potatoes and kidney beans. Stir fry. Add some soy sauce and oyster sauce. Stir well and then add water. Do not leave the dish for more than one or two centimeters
Step5:Add some salt, a little sugar, freshness, cover the pot and ste
Step6:When there is a small amount of soup left, stir fry the peppers, drop a few drops of sesame oil, turn off the heat and get out of the pot. (I owe you a finished product picture. After I finished eating, I forgot to take a picture.
Cooking tips:I forgot to take the finished picture. I'm terribly sorry. I'll make it up next time. There are skills in making delicious dishes.
