Stewed beef tendon recipe

Stewed beef tendon

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Cooking ingredients

money key:1500g

scallion and ginger:moderate amount

fresh in June:45ml

cooking wine:60ml

cinnamon:1 piece

clear water:immersed meat

Cooking Steps

Step1:Remove the tendon with flying wate

Step2:Add all materials to the pressure cooke

Step3:Take out the slices and put them on a plate, then water them before servin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed beef tendon

Chinese food recipes

Stewed beef tendon recipes

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