Chinese Food

Cooking Steps

1. 

   Step1:Prepare the ingredient

2. 

   Step2:First of all, cut off the hard edge of toas

3. 

   Step3:Brush with olive oi

4. 

   Step4:Put it into the cake box and shape it. Preheat it at 150 ° for 15 minutes. Turn the toast into yellowish and crispy.

5. 

   Step5:When baking toast, the yams are peeled, washed, put into the pot and boiled

6. 

   Step6:Wash and chop raisins and cherrie

7. 

   Step7:Boiled yam is pressed into yam mud with sugar (honey) and mil

8. 

   Step8:Then add the raisins and cherry chips and stir wel

9. 

   Step9:Put the mashed yam into the toast Cu

10. 

    Step10:Delicious and health

11. 

    Step11:Beauty is grea