Chinese Food
Small puff
(93302 views)
It's a delicious little puff. I like to make it small. One bite at a time. It's better to squeeze it evenly.
Cooking ingredients
Cooking Steps
Step1:Boil the water, oil and sugar together on the top of the induction cooker. Then put the flour in it and mix it well. Put three eggs in it. One by one. Don't put them all at once. Otherwise, it's not easy to mix them wel
Cooking tips:Water and oil will splash out when cooking. Be careful. It's very hot and delicious.
