Chinese Food

Cooking Steps

1. 

   Step1:Dice rice, carrot, green pepper, red pepper, corn and purple cabbag

2. 

   Step2:In a hot pot, heat the oil. Put in the corn and the carrot. Stir fry these two kinds of hard to ripen first.

3. 

   Step3:Then stir fry the purple cabbage, green pepper and red pepper together. Stir fry them soft.

4. 

   Step4:Then put in the rice. Stir fr

5. 

   Step5:Stir fry for a while. Put in 2 tablespoons oyster sauce. If you don't like oyster sauce, you can let it go.

6. 

   Step6:Put in the right amount of salt. Stir evenly. Stir until it tastes good, and then you can get out of the pot.

7. 

   Step7:It's really delicious. Don't just fry eggs and fried rice in the futur

8. 

   Step8:I eat such a big dish myself.