Chinese Food
Ham rolls vs anise rolls
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Anise is rich in vitamins B1, B2, C, PP, carotene and cellulose. Anise oil has a special pungent smell. It can stimulate the nerves and blood vessels of the stomach. It has the effect of strengthening the stomach and regulating the Qi. Therefore, it is an excellent vegetable with meat and oil. Fennel cooked food or pickled wine can be used for Qi, cold and pain relief. Fennel seedling leaves can be used for drinking or external application, which can cure malignant carbuncle. Fennel is spicy and warm. Appetizer eating, regulating qi and dispersing cold are helpful to Yang channel.
Cooking ingredients
Cooking Steps
Step1:Put some warm water in the container. Add yeast. Put sugar and flour in the container for 5 minute
Step2:I started by rubbing my face with my hands. It's about 20 minutes before I wake up. After that, we use bread machine to live noodles and ferment. The effect is the same. There is a wasp nes
Step3:Dough. In three equal parts. Roll thin with a rolling pi
Step4:Five fragrant rolls - brush a small amount of oil first, and sprinkle a proper amount of five fragrant powder and salt. Roll from one sid
Step5:Fennel rolls - oil, salt, five spice, fennel. Roll u
Step6:Ham rolls. Same operatio
Step7:Ha ha. I also made a plum blossom roll with a little sugar in it (it's sour and sweet
Step8:Cut the dosage. Wake up at room temperature for 15 minutes. Put it in the pot and wake up for 5 minutes. Boil the water and steam for 10 minutes to get out of the pot
Step9:Ham roll
Step10:Manyue plum blossom rol
Step11:Which one do you like better?
Cooking tips:There are skills in making delicious dishes.
