Cooking Steps

1. 

   Step1:Tofu cut, stinky tofu crushed and soaked in wate

2. 

   Step2:Marinated tofu fried in golden colo

3. 

   Step3:Sauce mixing - put black pepper powder and five spices in the bowl, a little salt, chicken essence, oyster sauce, sugar, a little soy sauce, add it to the water pot, pour in a little onion and garlic, stir fry it, pour in the sauce, etc. when the water is boiled, pour in the water lake powder and thicken it, then pour it out of the pot and pour it on the tofu

4. 

   Step4:Sprinkle with minced garlic and coriande