Step1:Prepare required material
Step2:Blanch the vegetables and mushrooms (not for a long time, just cut them off) and take out cold water to cool them. Cut them up and squeeze dry water.
Step3:Add salt, sugar and soy sauce to the meat stuffing (you can also knead it by hand. It's easier to taste it). Then add mushrooms and sti
Step4:Add green vegetables, thirteen spices, chicken essence and stir vigorously to make it fully tast
Step5:O
Step6:Wrapped wonto
Cooking tips:When you mix the stuffing, you should first mix the meat stuffing, and then add the vegetables (because the salt will come out of the water) to make the dishes delicious.