Chinese Food

Cooking Steps

1. 

   Step1:First, remove the shell of the shrimp, cut a knife on the back, and take out the shrimp line. Was

2. 

   Step2:Taste with scallion, pepper, seasoning salt and cooking wine for about 10 minute

3. 

   Step3:Prepare meal, egg break, breadcrum

4. 

   Step4:Stick the prawns to the flour, put in the egg liquid for a while, and then put in the breadcrumb

5. 

   Step5:Hot oil pan, 140 ℃. Put in shrimp. Fry for one or two minutes. Start the pan

6. 

   Step6:Drain the oil. Put it on a plate. Eat it