Fried eggs with fennel is a kind of folk dish made of fennel and eggs. Its color, fragrance and taste are all good. I never like eating fennel, and I began to love this unique flavor of fennel.
Step1:Prepare ingredient
Step2:Remove the yellow leaves and old stems of fennel, clean them, chop them up for later use, put the eggs into a bowl, add salt and stir them with chopsticks to make the egg liquid
Step3:Add minced fennel to the egg mixture and mix wel
Step4:Heat up the oil pan until it is 45% hot. Pour the anise liquid into the pan. Stir over medium and low heat
Step5:Stir fry until cooked and shovel into small pieces, then serve in a pot and dis
Cooking tips:Fennel seedling itself has fragrance. No other condiments need to be added when frying. There are skills in making delicious dishes.