Cooking Steps

1. 

   Step1:Prepare materials. Cut tomato into pieces. Wash shrimp and remove beard. I didn't buy straw mushroom, so I made do with i

2. 

   Step2:Put the shrimps in the pot. Fry the shrimps without oil until they turn red on both sides, and then put them in reserve. The level of pictures is the opposite of textbooks. The shrimp will get old. It doesn't matter if it's not even red. It's just a little bit good. (the second time I did winter Yin Gong, I tried to boil it directly in the pot. As a result, the shrimp was not ruddy and good-looking. I forgot to take a picture of this step when I did this dish two times later. I'll make it up again next time.)

3. 

   Step3:In the pot, stir fry the sauce until it's boiled and fragrant.

4. 

   Step4:Put water or stock in the pot. Put tomatoes, fish balls and prawns fried in step 1 in turn. Bring to a boil.

5. 

   Step5:Put in mushroom, lemon leaf, fish sauce, proper amount of sugar, citronella and ginger in turn. Bring to a boil. Simmer for 10 minutes.

6. 

   Step6:Pour in coconut milk. Squeeze in lemon juice. The most basic soup is over here. I have a small appetite. These are enough for me to eat alone. It's not good. After this step, I can add all kinds of materials I like to cook and eat like hot pot.