Cooking Steps

1. 

   Step1:Cut the chicken. Marinate it with cooking wine, black pepper and salt powder (I use salt powder, more minerals

2. 

   Step2:Wash and slice lettuce for later us

3. 

   Step3:Cut the ginger and garlic, cut off the dried pepper, and prepare some pepper seeds

4. 

   Step4:Heat oil in hot pot. Add ginger, garlic, dried pepper and pepper seeds. Add Pixian bean paste. Stir fry to make the flavor

5. 

   Step5:Stir fry the chicken

6. 

   Step6:Stir fry until the chicken is broken. Add a little salt and soy sauce and continue to stir fry, as shown in the picture

7. 

   Step7:Then pour in hot water. Cover the pot. Simmer for about 20 minutes

8. 

   Step8:Then pour in the lettuce slices and stir fry with a shovel for one minute to get out of the pot

9. 

   Step9:Finished product.