Cooking Steps

1. 

   Step1:Prepare ingredient

2. 

   Step2:Pour a small amount of hot water into the sugar. Stir until the sugar melts completel

3. 

   Step3:Pour some glutinous rice flour into the basin. Pour the melted sugar water into the glutinous rice flour

4. 

   Step4:Stir into doug

5. 

   Step5:Flatten small glutinous rice balls and make them into bowls. Finally, close the mouth and roll them in a sesame dish. Coat the surface with sesame seeds

6. 

   Step6:Pour some oil into the oil pan. Heat the oil until it boils quickly and turn it to a low heat. Fry the glutinous rice dough in a low heat and fry it slowly. Turn the dough over with chopsticks in the middle of the process until the dough becomes larger and the surface color turns golden. Then you can take it out

7. 

   Step7:Fried macaron

8. 

   Step8:I also made some black sesame. Black. People with intensive phobia can't accept the black sesame. But I didn't.