Chinese Food
Steamed bass is delicious.
(94105 views)
I have experienced the latest steamer of boss electric appliance. The 105 degree strong steaming effect is very good. Today's steamed perch is tender, juicy and delicious. Like one.
Cooking ingredients
Cooking Steps
Step1:Ingredients - one bass. Proper amount of onion, ginger and peppe
Step2:1. Clean the fish and cut the slanting knife
Step3:2. Apply a proper amount of cooking wine and salt to the fish
Step4:3. Cut ginger and scallion for standby
Step5:4. Put ginger and scallion into the fish's stomac
Step6:5. Put it into the preheated steamer and steam it with strong force for about 1015 minutes
Step7:6. After you leave the steamer, put some green onions and colored peppers on the fish. Pour in hot oil and taste it
Step8:Main diagra
Cooking tips:There are skills in making delicious dishes.
