Steamed noodles

big meat:200g beans:500g tomato:300g green pepper:1-2 shallot:8 noodles:300g soy sauce:8 salt:8 garlic:8 https://cp1.douguo.com/upload/caiku/e/2/6/yuan_e2757c8c9c4a53cc4cbde232c218b9b6.jpeg

Steamed noodles

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Steamed noodles

Cooking Steps

  1. Step1:Wash the dishes for later us

  2. Step2:Marinate the meat with soy sauce.

  3. Step3:Cut the tomato into pieces. Break the beans into sections by hand. Cut the pepper into small pieces. Cut the onion, ginger and garlic. (forgot to take photos.)

  4. Step4:First, stir fry the meat and shovel it out.

  5. Step5:Stir fry the onion, ginger and garlic and pour in the tomato. Add the green pepper into the tomato juice.

  6. Step6:Forget to say. You can steam the noodles first at the beginning. Steam for 15 to 20 minutes. Put out the pot for standby.

  7. Step7:Add green pepper, stir fry and then add bean

  8. Step8:Spread a small part of the steamed noodles on the bottom of the grate. Then spread a layer of vegetables. Mix the rest of the noodles and beans evenly in the pot (leave a small part of vegetables). Put them in the steamer.

  9. Step9:Put the noodles and vegetables into the steamer. Then spread the rest of the dishes on top. Continue steaming for 15 to 20 minutes.

  10. Step10:Put the noodles out of the pot. Stir evenly.

  11. Step11:OK. You can open it.

Cooking tips:There are skills in making delicious dishes.

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How to cook Steamed noodles

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Steamed noodles recipes

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