Stir fried beans

beans:250g garlic:5 ginger:2g cooking wine:10ml salt:2g MSG:2g soy sauce:10ml spicy long dried pepper:2 https://cp1.douguo.com/upload/caiku/a/d/3/yuan_ad957344fa35f412287942295b6d3343.jpeg

Stir fried beans

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Stir fried beans

The specific amount of seasoning shall be determined by yourself

Cooking Steps

  1. Step1:First cut the beans into your desired length. Drain. Be sure to drain. Put it in the oil and dry it. If not, the oil stars will splash when you put beans. Peel the garlic. Chop it. But not too bad. Have a certain granularity. Chop up the ginger. Break the pepper into small pieces. Put more oil in the pot. When the oil is hot, pour in the beans and peppers. Stir fry. When the beans change color, put in the garlic and ginger. Stir fry for a while. Put in cooking wine, soy sauce, salt and monosodium glutamate. Wait for cooking wine and soy sauce to evaporate. Close the pot.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried beans

Chinese food recipes

Stir fried beans recipes

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