Chinese Food
Roast rabbit
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Cooking ingredients
Cooking Steps
Step1:Cut the rabbit into pieces. The seasoning is ready. Add it according to personal taste. There is no cumin or spiced powder at home. Just use soy sauce and so on. Leave for 1 hour to taste. It can take longer.
Step2:After the oven is preheated, wrap the tin paper and put it in. Bake the carrot at 200 ℃ for 30 minutes. Take it out and spread it with honey. Open the tin paper and bake for another 20 minutes.
Step3:Finished. The meat is not old at all. It's super tender. It tastes great.
Cooking tips:There are skills in making delicious dishes.
