Chinese Food
Mapo Tofu
(71948 views)
Ruipangniu. One person food. Main dish.
Cooking ingredients
Cooking Steps
Step1:Cut tofu into small pieces. Over hot water. The tofu cooked is not easy to break. I didn't choose the right tofu.
Step2:Cut ginger and garlic. Cut the green onion into flowers.
Step3:Hot pot, cold oil. Dry chili noodles. Low heat. Stir fried. Don't stir fry it. Remember to use a small fir
Step4:Bean paste, ginger and garlic, stir fried. Always fry over low heat. Stir fry slowly.
Step5:Stir fry the minced meat. Forget to take a picture. Be sure to stir fry it.
Step6:Add tofu. Add soy sauce and color. Add a small amount of water and cook for 3 minutes. Thicken with flour. Start the pot after it is even.
Step7:Sprinkle a layer of noodles with pepper. Sprinkle dried noodles with pepper. Sprinkle with scallion. Take care. Have a meal...
Cooking tips:I don't know which kind of tofu to choose. Just tell the boss. It's used to make Mapo Tofu - I only had this kind of tofu when I bought it today. It's too tender. There are skills in making delicious dishes.
