Cooking Steps

1. 

   Step1:Cut the side dishes. Fry them with a little fat to make oil residue. It's more fragrant.

2. 

   Step2:Cut tofu into pieces and water it. Remove the smell of bean.

3. 

   Step3:Stir fry the peppers in hot oil. Then fish out the peppers for use.

4. 

   Step4:Stir fry the minced meat with the pepper oil just now. Stir fry the minced meat with bean paste almost at the same time. Then put in the proper cooking wine, white sugar, oyster sauce, soy sauce and chili noodles.

5. 

   Step5:Stew with water and tofu and garlic.

6. 

   Step6:Chop the pepper just cooke

7. 

   Step7:When it's almost dry, you can start the pot. Because the bean paste is salty, you can choose not to put salt in it. Then put the chopped pepper and chives on the surface. Heat some hot oil and pour it on.