Chinese Food

Cooking Steps

1. 

   Step1:Squeeze carrots into juic

2. 

   Step2:Put carrot juice in flour and noodle

3. 

   Step3:And end. That's i

4. 

   Step4:Roll the dough into a pancak

5. 

   Step5:Roll the dough on the rolling pi

6. 

   Step6:Layer by laye

7. 

   Step7:Cut to the width you wan

8. 

   Step8:Cook the noodles. It's done

9. 

   Step9:It can be made with various vegetable juices late