Baozi

colorful meat.:flour yeast:8 turmeric oil salt:8 https://cp1.douguo.com/upload/caiku/9/6/e/yuan_96ba1d1a9a829d5c26eb5d074d985fbe.jpg
Baozi

My daughter likes eating steamed buns

Cooking Steps

  1. Step1:Ferment flour. Use warm wate

  2. Step2:Minced pork with shallot

  3. Step3:Flour ferments for an hour. It's hot

  4. Step4:Start to pack. The first time in life. Clown bran

  5. Step5:Steam and play. Out of the po

  6. Step6:It tastes better with pickle

  7. Step7:Another soup. More deliciou

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baozi

Chinese food recipes

Baozi recipes

You may also like

Reviews


Add Review