Chinese Food
Fried onion with chicken liver
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Cooking ingredients
Cooking Steps
Step1:Simple material
Step2:Boil chicken liver in boiling water.
Step3:Rinse with cold water for standby.
Step4:Slice the onion.
Step5:Stir fry the chicken liver under the oil.
Step6:Then pour the onions together and stir fry. Stir fry for about 5 minutes.
Step7:Pour down the oyster sauce and salt ingredients, stir fry them and dish them evenly.
Step8:Finished product The sauce is coming out.
Cooking tips:Scald the chicken liver in boiling water, pour out the froth and rinse it with cold water. There are skills in making delicious dishes.
