My son doesn't like eating by himself. It's so hot. What can I do? What kind of dumplings do you make on such a hot day? I don't want to listen...
Step1:Step one. I prepared four eggs. Beat the eggs in the basin. Break them u
Step2:Pour a little more oil into the spoon than usual. Pour in the egg liqui
Step3:Fry the eggs. There can be oil at the bottom. Turn off the fire. Keep cool.
Step4:Wash and chop leek mos
Step5:Then put it in a basin. Pour in some shrimp ski
Step6:At this time, the eggs are almost cold. Then pour in the scrambled eggs
Step7:Then pour in some sesame oil. Mix wel
Step8:Pour some flour into the basin. Mix the flour with cold water.
Step9:It's smooth and ready to make dumpling
Step10:Cut a doug
Step11:Rubbing the growth ba
Step12:Make it one by on
Step13:Sprinkle with flou
Step14:And then one by on
Step15:Roll skin. Roll skin one by one with a rolling pin
Step16:Roll it out well ~ ~ like that?
Step17:Prepare to make dumplings ~ ~ ~ sprinkle salt in the dish. Stir well. Then dig a spoon with a spoon. Put it on the skin. Knead it. One dumpling will be finishe
Step18:Although it's not very good-looking, it's delicious
Step19:Boiled dumplings ~ ~ ~ do you have appetite???
Step20:Out of the pot ~
Step21:Do you want to hurry up??? Then give it a try..
Cooking tips:Stir fry the eggs and let them cool. Put the salt last. There are skills in making delicious dishes.