I can't eat salad before. Then try to make something with less salt and oil. It's really delicious and moving compared with salad. Share my recipe and try to update it every day.
Step1:First of all, prepare the ingredients. Cut the Longli fish into pieces. Add black pepper. Marinate with Huadiao wine for 15 minutes. Poach the broccoli. Cut the purple cabbage into pieces. Steam the purple potat
Step2:Put a small amount of olive oil into the pan and fry the Longley over low heat. Turn over in about three or four minutes
Step3:Turn it over and fry it over low heat until the fish is cooke
Step4:After the fish is fried, put a small amount of olive oil in the pot. Fry the purple cabbage. Put a few salt
Step5:Finally, it's the plate. It's appetizing A kind of
Cooking tips:There are skills in making delicious dishes.