Chinese Food
Potstickers
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Only lean meat. You can also use streaky meat
Cooking ingredients
Cooking Steps
Step1:Stir the lean meat. Add the scallion, ginger, soy sauce, oyster sauce, some of your favorite flavors. Mix the stuffin
Step2:When the filling is ready, wrap some filling with dumpling skin and chopsticks directly, such as my finished product picture. Just fold the two corners. It's very simple
Step3:Use pancake pan or pan. Fry until golden on both sides. The simplest pot stickers are made. The taste is not less complicated
Cooking tips:There are skills in making delicious dishes.
