Cooking Steps

1. 

   Step1:Prepare the materials. Soak the tremella in cold or warm water an hour or two in advanc

2. 

   Step2:This is my lotus pond. Lotus seeds are all picked from my lotus pond. They are all natural

3. 

   Step3:Medlar wash, lotus seed wash and lotus core remove. If you are using dried lotus seed bought by supermarket, it is recommended to soak it in water one night in advance. If you are cooking soup at night, soak it in water in the morning. It is better to cook. It saves time and gas

4. 

   Step4:After the tremella bubbles, tear it into small piece

5. 

   Step5:The red dates are cut into small strips. It's more convenient to cook. The soup is also easier to taste. It can also be cut. It's up to personal preference.

6. 

   Step6:Add water to the pot and put in the tremella. After boiling, turn to low heat and simmer for 30 minutes

7. 

   Step7:Then put in jujube, medlar, lotus seed, rock candy and stew for 40 minutes

8. 

   Step8:Cheerleading. Out of the pot. On the boil.