Chinese Food
Glutinous rice
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Today, I feel bored and want to eat Ma CI. But I still miss the green bean stuffing.
Cooking ingredients
Cooking Steps
Step1:Stir fry the black sesame first. Then put the black sesame and white sugar into the grinder and break the
Step2:Wash the glutinous rice and put the water just submerged in the steamer for half an hou
Step3:Put the glutinous rice in a strong plastic bag and break it with a rolling pin. It's more convenient. It's not easy to mash it directly in a bowl
Step4:Just roll the last ones into a bowl with sesame and sugar. It's really delicious
Cooking tips:There are skills in making delicious dishes.
