Chinese Food
Heat clearing and heat relieving, and good tonic (Gentiana macrophylla and duck foot soup)
(94762 views)
In summer, when you can't eat anything, you want to drink porridge, but this one is not nutritious, you want to stew, you want to drink black soup, and you think black and greasy so Gentiana straminea is very hot, so you can use Gentiana straminea to stew the soup, plus tomato black and refreshing with a little acid. Hey, it's good to drink.
Cooking ingredients
Cooking Steps
Step1:Wash the duck's paw, add water into the pot and boil it, then pour in the washed duck's paw and ginger slices, throw in some pepper cooking wine and drop the water.
Step2:I bought the box of Gentiana macrophylla in the supermarket to peel and clean it
Step3:Fill the casserole with water (because some water will be given up when cooking) pour the duck's palm, Gentiana, garlic and ginger into the casserole, open fire, boil and beat the bubbles to turn to medium fire
Step4:Duck's paw is going to be cooked and raked, and then tomato and salt are poured in. I've added three spoonfuls of duck's paw. It's just righ
Step5:I forgot to look at the time. I'm in charge of the time. You can control the time by yourself. You can add some onions according to your hobbies to make it more delicious
Cooking tips:There are skills in making delicious dishes.
