Spring roll

Vietnamese spring roll skin:several purple cabbage:a few lettuce:a few carrot:a few sausage:1 egg:1 https://cp1.douguo.com/upload/caiku/f/4/d/yuan_f4b2303eb115e1847c4abb0d5da146ad.jpg

Spring roll

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Spring roll

Cooking Steps

  1. Step1:Cut all the ingredients into shreds. Stir fry for a while. After all, I still don't like raw food. I can't taste foreign food. Spread the eggshell again. Also cut the shred

  2. Step2:Boil a pot of water. It doesn't need much. Wait 40 degrees. Then put one. It feels soft. Listen to me, take it out according to the shape, or it will become a lump of water that can't be torn

  3. Step3:I can't eat it like this, so I made a hot pepper dip plate ha h

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spring roll

Chinese food recipes

Spring roll recipes

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