Chinese Food
Stewed pigeon soup
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It's very nourishing. You can have a bowl after menstruation. It's also suitable for men and women after staying up late.
Cooking ingredients
Cooking Steps
Step1:Wash the pigeons. Cut them. Remove the shell of red jujube, wash it with angelica, dangshen, Yuzhu, Guiyuan and other materials, put them into the stew cup, put in some water, and stew for an hour.
Step2:Finally, add wolfberry and some sal
Cooking tips:There are skills in making delicious dishes.
